We love girly things. From glitz and glamour to shiny and pretty, we’re all on it. But every once in a while, it is awesome to do something masculine and pull out the whisky for some inspiration.
I was thrilled when Local Table Magazine in Tennessee asked for our services to help style a shoot for their upcoming summer issue! Are you kidding? Featuring the ridiculous food from Mason’s Restaurant inside Loews Vanderbilt Hotel made by none other than the amazing Chef Brandon Frohne, it was heaven. To make it a little sweeter? Our handsome models here are actually local farmers from the Tennessee area.
Thanks to the combined efforts from some other stellar vendors, we were in heaven. We hope this will inspire you to have your guy’s night out, for men and women alike!
Styling: Christina Logan Design
Photography: Frenzel Studios
Venue: Loews Vanderbilt Hotel
Paper Goods & Silverware: Hester & Cook
Florals: Beyond Details
Rentals: Southern Events
Wardrobe: Brooks Brothers